ALL DAY MENU
$6
FOCACCIA
french butter, sea salt (VG)
$6
$8
HOUSE MADE PICKLE PLATE
kimchi, carrot, miso-fermented japanese cucumber (V,GF)
$8
$14
GOUGÈRES
boursin mousse, lavender honey, marcona almonds (VG)
$14
$11
CRISPY POTATOES
za'atar spice, buttermilk, chive oil, celery (VG,GF)
$11
$9
BROCCOLINI
lemon, garlic (V, GF)
$9
$12
HALLOUMI
almond romesco, toasted pita
$12
$9
TTEOKBOKKI
korean rice cakes, gochujang sauce, mozzarella (VG)
$9
$16
SCALLOP TOSTADA
pan-seared scallops, guacamole, chipotle mayo, pico de gallo
$16
$16
BEEF BURGER
Stone Arch Farms beef, yellow cheddar, dijonnaise, lettuce, tomato, red onion, brioche
$16
$16
PLANT BASED BURGER
“Redefine Meat” patty, cooper cheese, dijonnaise, lettuce, tomato, red onion, brioche (VG)
$16
DESSERT
$6
TIRAMISU
lady fingers, mascarpone, coffee liqueur (VG)
$6
CLASSIC COCKTAILS
$10
OGnT
Bluecoat American Dry Gin, Fever Tree Indian Tonic, orange twist
$10
$14
OLD VERMONT
Bluecoat American Dry Gin, golden maple, orange lemon
$14
$13
NEGRONI
Bluecoat American Dry Gin, Revolutionary Sweet Vermouth, House Red Aperitif
$13
$14
SUFFERING BASTARD
Bluecoat American Dry Gin, FEW Bourbon, ginger, lime, Jack’s Aromatic Bitters, club soda
$14
$14
JOY DIVISION
Bluecoat American Dry Gin, Revolutionary Dry Vermouth, House Orange Liqueur, Vieux Carré Absinthe
$14
REIMAGINED COCKTAILS
$12
PENSYLVANIA PUNCH [Spelled Like on the Liberty Bell]
Bluecoat American Dry Gin, House Red Aperitif, fresh pressed citrus, club soda
$12
$14
BRASS BOLT [Carbonated Riff On A Rusty Nail]
Bluecoat Barrel-Finished Gin, FEW American Whiskey, House Oak-Aged Orange Liqueur, honey, oat, black cardamom
$14
$15
SINGAPORE SLING [Reconstructed Tiki Classic]
Bluecoat American Dry Gin, House Clementine & Orange Liqueurs, Vigo Amaro, hibiscus, cherry, pineapple, lime
$15
$14
YOUNG GRASSHOPPER [Grasshopper x Dry Martini]
Bluecoat American Dry Gin, House Orange Liqueur, butterfly pea, oolong, mint, chocolate bitters
$14
$16
GOLD MEDAL BAKER’S BREAKFAST [Cold Brew Martini]
Bluecoat Barrel-Finished Gin, Vigo Amaro, cold brew coffee, vanilla, cinnamon
$16
SEASONAL COCKTAILS
$15
SHINJUKU STATION
Bluecoat Barrel-Finished Gin, japanese sweet potato, brown butter, togarashi chili, lime, vegan egg white
$15
$15
LIVE FREE OR CHAI [Dairy-Free Clarified Punch]
FEW Rye Whiskey, Vigo Amaro, ginger, lemon, chai, almond milk, gingersnap cookie
$15
$15
CUNNINGHAM CRUSH
Bluecoat Elderflower Gin, carrot, falernum, green cardamom, orange, lime
$15
$15
NOOKS & CRAN-KNEES
Bluecoat American Dry Gin, cranberry-za’atar shrub, honey, lemon, club soda
$15
$15
LOST GENERATION
Bluecoat Barrel-Finished Gin, green apple, lapsang souchong tea, pomegranate, lemon
$15
$15
DUTCH COURAGE #12
Bluecoat Barrel-Finished Gin, porcini mushroom, persimmon, thyme, Jack’s Citrus Bitters
$15
TASTING ROOM
$16
BLUECOAT FAMILY FLIGHT
Bluecoat American Dry Gin, Bluecoat Barrel-Finished Gin, Bluecoat Elderflower Gin
$16
$16
PHILADELPHIA DISTILLING FLIGHT
Penn 1681 Vodka, The Bay Vodka, Vigo Amaro, Vieux Carré Absinthe
$16
$16
FEW FAMILY FLIGHT
FEW Bourbon, FEW Rye, and FEW American Whiskies
$16
$16
VIEUX CARRÉ ABSINTHE
traditional French absinthe service, with or without sugar
$16
VG - Vegetarian, V - Vegan, GF - Gluten Free
Due to limited seating, we reserve each table for a maximum of 90 minutes.
One check per table please.
